Cedar Leaves

About

Cedar leaves offer a sharply green, resinous aroma—crisp and needle-like with cool camphoraceous facets and a faint balsamic, piney sweetness—evoking a dew‑tipped evergreen grove and brisk mountain air. They read as more aromatic and leafy than the warmer, woody cedar trunk, with a fresh, slightly medicinal clarity. In perfumery cedar leaves are used as a bright top‑to‑heart note to lend forest‑fresh lift and green structure, bridging citrus or herbal openings to deeper woody bases; they add crisp outdoor character to fougères, chypres, and aromatic masculine blends without the heavy drydown of the timber.

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