Daisy

About

Daisy in perfumery is typically a crafted accord (the flower has little extractable scent) that smells airy, dewy-green, and lightly sweet, with meadow‑grass, apple‑skin, and soft pollen/hay nuances. Evoking sunlit spring meadows and youthful freshness, it is used in top‑to‑heart registers to add transparent lift, often built with muguet and violet‑leaf facets, cyclamen and watery‑fruit tones, hedione, and soft musks, and it pairs easily with citrus and pale woods.

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