Mirabelle

About

Mirabelle, the golden plum, smells juicy and sunlit: sweet‑tart and honeyed with apricot‑peach lactonic tones, a velvety skin tinged by a faint green bite, soft floral nuances, and a whisper of almond kernel and boozy eau‑de‑vie—evoking late‑summer orchards and warm jam. In perfumery it is usually built as an accord of lactones, fruity esters, ionones and damascones, used from top into heart to add plush, jammy brightness; it enlivens florals like rose, violet and osmanthus, rounds chypres and amber styles, and pairs beautifully with vanilla, tonka, spices, woods and musks.

Category